Pickled Cucumber (Kyukappa): 9ozTsukemono are Japanese preserved vegetables. They are served with rice as an okazu, with drinks as an otsumami, as an accompaniment to or garnish for meals, and as a course in the kaiseki portion of a Japanese tea ceremony. This particular tsukemono is made with Japanese cucumbers. Pack Size: 9oz Sold By: PC Units per case: 20 Storage: Refrigerated Origin: California, USA
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