Lactart Acid of MilkLactart was originally created by the Avery Chemical Company as a healthy, natural acid for flavouring beverages since it was made from lactic acid, the acid most commonly found in yogurt and buttermilk but also in Lambic beers. It has a pleasant sourness that is uniquely different than lemon and lime juice. It is often described as less sharp and dry compared to citric acid. Even though lactic acid is naturally found in dairy products, Lactart does
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