Duck RilettesA comforting and flavorful spread, Duck Rillettes is a rustic French dish made from slow cooked duck meat, typically including both the dark and fatty cuts, which are then shredded and mixed with duck fat for a rich, spreadable consistency. The meat is often seasoned with herbs, garlic, and a touch of wine or brandy, resulting in a savory, melt in your mouth texture with layers of deep, savory flavor. Traditionally served chilled, Duck Rillettes is